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As promised, I'm doing something with food this week. Yeah, I know I do something with food every week, but here's a special show dedicated to the armchair chefs of the world who don't want to put any actual effort into their creations.
Sit down, shut up, and look like a chef already!
Here's what we'll be learning to do this week:
No fail brownies: Thick, fudgy, and packed with calories, they're easier than the stuff that comes out of the box and taste a lot better to boot.
Spaghetti Carbonara: Got some leftover breakfast bacon, parmesan cheese, and a little bit of cream hanging around? Use up those leftovers for when the missus announces she'll be over for dinner in less than half an hour.
I hope you guys have enjoyed the run so far! Rey and I will be taking a little hiatus to let the batteries recharge and come up with new menu ideas, as well as to take care of some business ventures that have suddenly sprung up. Look for us to come back in a few weeks with another episode, and I'll be sure to update the blog with whatever news happens to come by this way.
Until then, keep those knives sharp, and I'll see you in the kitchen!
March 3 2006, 02:23:54 UTC 6 years ago
sorry it took me so long to reply to your inquiry. i'm still catching up on all your episodes, truthfully i've only caught 4 of them, plus, i've watched snippets of the others here and there. (i have them on between phone calls at my parttime job) looks like you're refining the filming process, the film quality is definitely getting better! (my dad bought an elora too, sweet little thing!) i like the new digs. and i can tell you're getting more comfortable in front of the camera now because you make more jokes. i say let loose! um, just don't hurt yourself too much.
by the way, i'm always surprised when you talk because it's not the eight-year-old-john's-voice coming out of your mouth. i know. it's weird.
G
March 17 2006, 08:59:41 UTC 6 years ago
I'm glad to see that you're enjoying yourself on the site, and hope you'll stick around for awhile! Thank you for your input.
Anonymous
March 8 2006, 16:44:11 UTC 6 years ago
Boy-toys of the world unite!
Brownies and spaghetti carbonara... Love it! You sure know the way to a Sugar Mama's heart. But I have to agree with Rey that parsley doesn't really count as a veggie. Oh well, who needs veggies? They just impair the artery-clogging abilities of all that butter and cream.Now I'm getting hungry. Better go eat some breakfast. I wonder if spaghetti carbonara for breakfast would set a bad example for the little one?